Joan's Two Gumbos
| Yield: | 8 Servings |
| Categories: | Seafood, Main Dishes, Soups |
| 1 | lb | Shrimp, raw, shelled |
| 4 | tb | Butter |
| 1 | lb | Okra, sliced in rounds |
| 1 | lg | Onion, diced |
| 2 | tb | Flour |
| 1 | cn | Tomatoes, drained |
| 2 | tb | Tomato paste |
| 1 | Dozen oysters, and liquor | |
| Water | ||
| 1/2 | ts | Red pepper |
| 1 | Clove garlic | |
| 1/2 | Bay leaf | |
| Salt, to taste | ||
| Pepper, to taste | ||
| 1/4 | ts | Thyme |
| 1 | lb | Crab meat |
| 1 | tb | Worcestershire sauce |
| 8 | c | Cooked rice |
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