John's Potato Salad
| Yield: | 1 Batch |
| Categories: | Salads, Vegetables, Side dishes |
| 2 | lb | Red skinned potatoes |
| 1 | tb | Celery salt |
| 1/2 | c | Green onion stems; cut up |
| 1 | tb | Ground black pepper |
| 2 | c | Sour cream |
| 1/4 | c | Crumbled blue cheese |
| 1 | pn | Dried celery leaves |
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