Judy's Salsa for Canning
| Yield: | 1 Servings |
| Categories: |
| 5 | lb | Tomatoes |
| 1 | c | Diced peppers (any combination of long green (even canned), bell, and hot, such as Jalapeno |
| 2 | Cloves garlic, minced | |
| 1 | Onion, chopped | |
| 1 | ts | Sugar |
| 1/2 | c | Bottled lemon juice |
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