Judy's Tenderloin
| Yield: | 10 Servings |
| Categories: | Beef |
| 3 | lb | Beef tenderloin, trimmed of all fat |
| 2 | tb | Cracked black pepper |
| 1 | tb | Ground cardamom |
| 2 | tb | Vegetable oil |
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| Yield: | 10 Servings |
| Categories: | Beef |
| 3 | lb | Beef tenderloin, trimmed of all fat |
| 2 | tb | Cracked black pepper |
| 1 | tb | Ground cardamom |
| 2 | tb | Vegetable oil |