Judy's Tomatillo Salsa for Freezing

Yield: 1 Servings
Categories: Sauces
1gaFresh tomatillos; husked and rinsed in cold water
2cCoarsely chopped long green NM or Anaheim chiles with some Jalapenos or Serranos
2-(up to)
3Onions; quartered
4-(up to)
5Cloves garlic; cut in quarters
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