Kachumbar (Onion, Tomato and Chilli Salad)
| Yield: | 6 Servings |
| Categories: | Salads, Indian |
| 2 | md | Onions |
| Salt to taste | ||
| 1 | tb | Tamarind pulp or 1 tsp |
| Instant tamarind | ||
| 1/4 | c | Hot water |
| 2 | tb | Brown sugar |
| 2 | Firm ripe tomatoes | |
| 1 | tb | Finely shredded fresh |
| Ginger | ||
| 3 | Fresh red or green chillies | |
| Seeded and sliced | ||
| 2 | tb | Chopped fresh ginger |
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