Kaeng Sai Mai Rong Hai (Curry)
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | Portion red curry sauce (see recipe) | |
| 1 | c | Diced chicken |
| 1 | c | Bamboo shoots; julienned |
| 2 | tb | Lime leaves |
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| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | Portion red curry sauce (see recipe) | |
| 1 | c | Diced chicken |
| 1 | c | Bamboo shoots; julienned |
| 2 | tb | Lime leaves |