Kaesekuchen/ Cheesecake
| Yield: | 10 Servings |
| Categories: | German, Party, Cheesecakes, Desserts |
| 3 | c | Cottage cheese |
| 1 | c | Sour cream |
| 1 | c | Sugar |
| 4 | Whole eggs | |
| 1/2 | Lemon; grated peel | |
| 1/4 | ts | Vanilla |
| 1 | c | Raisins |
| 1/2 | c | Cornstarch |
| 1 | ts | Flour |
| 1 | ts | Baking soda |
| 1/2 | c | Almonds; grated |
| CRUST | ||
| 2 | c | Flour |
| 1/4 | lb | Butter |
| 1/2 | c | Sugar |
| 1 | Egg | |
| Pinch of salt | ||
| 1 | ts | Baking powder |
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