Kapusniak Ze Swiezej Kapusty (Cabbage Soup)
| Yield: | 6 Servings |
| Categories: | Pork, Poland, Soups |
| 3/4 | lb | Pork, lean; cut into small pieces |
| 1 | tb | Butter, unsalted |
| 1 | cn | Beef broth (10 1/2 oz) |
| 1 | cn | Soup, tomato |
| 2 | Soup can of water | |
| 4 | c | Cabbage; shredded |
| 1/2 | c | Onion; chopped |
| 2 | ts | Salt |
| 1/2 | ts | Paprika |
| 1 | Bay leaf | |
| 1 | tb | Sherry |
| Sour Cream |
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