Kapusta Kiszona Z Grzybami (Stewed Sauerkraut with Mushroom

Yield:	6 Servings
Categories:	Vegetables

1	oz	Mushrooms, dried
		(or use 1/4 lb
		Fresh mushrooms)
1/2	c	-- Water, warm
1	lg	Onion
2 1/2	tb	Butter
1 1/2	lb	Sauerkraut; rinsed/drained
1/3	c	-- Water
2	tb	Flour
		Salt and pepper

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