Kartoffelkratzet - Kartoffelschmarren
| Yield: | 4 Servings |
| Categories: | German, Vegetables |
| 500 | g | Potatoes, cooked in their jackets, and peeled (a |
| Generous lb) | ||
| 2 | Eggs | |
| 1 | tb | Sour cream or milk |
| 3 | tb | Flour |
| 1 | ds | Salt |
| 1 | tb | Sugar |
| 100 | g | Lard (1/2 cup less 1 Tbsp) |
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