Kartoffelpfannkuchen (Potato Pancakes)
| Yield: | 4 Servings |
| Categories: | German, Vegetables |
| 2 1/2 | c | Potatoes; (2 Large) * |
| 3 | c | ;Water |
| 1 | ts | Lemon Juice |
| 1 | Potato; Boiled, Mashed | |
| 1 | Egg; Large, Beaten | |
| 2 | tb | Milk |
| 1/2 | ts | Salt |
| Vegetable Oil; As Needed |
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