Kase Krepchen (Blintzes)
| Yield: | 1 Servings |
| Categories: |
| BOWL ONE | ||
| 2 | Eggs, beaten (Move slightly less than half of the eggs to bowl two) | |
| 1 | c | Milk |
| 1 | c | Flour |
| A little salt | ||
| Butter for frying | ||
| BOWL TWO | ||
| The egg from Bowl One | ||
| 8 | oz | Cream cheese, at room temp |
| 3/16 | c | Sugar |
| Cinnamon to taste |
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