Kathy Pitts' Frijoles Refritos (Refried Beans)
| Yield: | 1 Batch |
| Categories: | Mexican, Beans |
| 2 | c | Beans, well washed and picked over |
| 1 | lg | Onion, finely chopped |
| 1 | sm | Dried red chile pepper crushed |
| 6 | c | Water or ham broth. Up to 1 cup may be beer |
| 1 | ts | Ground cumin |
| 1 | tb | Mexican oregano |
| Lard/drippings for frying | ||
| Grated mild cheddar | ||
| Cheese for garnish (optl) |
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