Kelly's Asian Chicken
| Yield: | 6 Servings |
| Categories: | Poultry |
| 3 1/2 | lb | Frying chicken cut into serving pieces, or equivalent in chicken parts of your choice |
| 3 | tb | Peanut oil |
| 3/4 | c | Distilled white vinegar |
| 1/4 | c | Soy sauce |
| 3 | tb | Honey |
| 1 | Garlic bulb, peeled and coarsely chopped (yes that says BULB, the whole head) | |
| 2 | sm | Red peppers, dried (hot -- optional) |
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