Kentucky Blackberry Jam Cake
| Yield: | 6 Servings |
| Categories: | Cakes |
| 1 | c | Seedless raisins |
| 1 | cn | Crushed pineapple (8-1/2 oz) |
| 2 1/2 | c | All-purpose flour, sifted |
| 1 | ts | Baking soda |
| 1 | ts | Cinnamon |
| 1 | ts | Nutmeg |
| 1/2 | ts | Cloves |
| 1/2 | c | Shortening |
| 1/2 | c | Butter or margarine |
| 1 | c | Sugar |
| 5 | Eggs | |
| 1 | c | Seedless blackberry jam (12-oz jar) |
| 2/3 | c | Buttermilk |
| 1 | c | Pecans, chopped |
| Confectioners' sugar |
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