Kentucky Burgoo

Yield: 20 Servings
Categories: Stews, Beef, Main Dishes
3lbReady to Cook BroilerChicken
12cWater
1/4tsPepper
56oz(2 cns) Tomatoes
2cCoarsely Chopped Carrots
1cChopped Celery
2tbPacked Dark Brown Sugar
4Whole Cloves
1Bay Leaf
32oz(2 cns) Butter Beans
2/3cUnbleached All-purpose Flour
2lbBeef Shank Cross-cuts
1tbSalt
6Slices Bacon
1cCubed Peeled Potatoes
1cChopped Onion
1cChopped Green Pepper
1/4tsCrushed Dried Red Pepper
1Clove Garlic, Minced
4Ears Of Fresh Corn
10ozFrozen Cut Okra
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