Kenyan-Style Collard Greens with Lemon
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 2 | lb | Collard greens |
| 2 | tb | Canola oil |
| 1/2 | c | Finely chopped onion |
| 1 | Jalapeno pepper, seeded and | |
| Minced | ||
| 2 | md | Plum tomatoes, peeled, |
| Seeded and chopped | ||
| 1/4 | ts | Salt |
| Freshly ground black pepper | ||
| 1 | tb | Lemon juice |
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