Key Lime Pie #04
| Yield: | 8 Servings |
| Categories: | Pies |
| 1 | 9 or 10-inch baked pastry shell or graham crumb crust | |
| 6 | Egg yolks | |
| 2 | cn | (14-oz) sweetened; condensed milk |
| 1 | Bottle (8-oz) lime juice | |
| Food colouring; yellow or green; optional | ||
| Whipped cream |
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