Key West Conch Chowder
| Yield: | 8 Servings | 
| Categories: | Soups, Seafood | 
| -HBWK07A CHUCK OZBURN | ||
| 2 | c | Conch; fresh or frozen ground three times | 
| 4 | c | Potatoes; peeled diced | 
| 2 | qt | -water | 
| 1/4 | lb | Salt-cured pork; - diced | 
| 2 | md | Onions; - chopped | 
| 1 | Green pepper; - chopped | |
| 1 | c | Tomatoes; fresh or canned drained | 
| 1 | ts | Salt | 
| 1/4 | ts | Freshly ground pepper | 
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