Kid-Tested Gingerbread

Yield: 3 Dozen
Categories: Biscuits, Desserts
1cLight-brown sugar
1 1/2tsEach of cinnamon and
Ground ginger
1/4tsSalt
3/4tsBaking soda
1/4cBoiling water
1/2cUnsalted butter
1/4cMolasses
2cAll-purpose flour
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