Killer Chicken Mole
| Yield: | 2 Cups |
| Categories: | Poultry, Sauces |
| 1 | c | Onion, chopped |
| 1 | Garlic clove, minced (or more to taste) | |
| 2 | tb | Oil or butter |
| 1/2 | c | Tomato sauce |
| 1/4 | c | Raisins |
| 1/4 | c | Peanut butter, smooth |
| 2 | ts | Sugar |
| 1 | ts | Chili powder (or more, to taste; get the freshest ground chili you can) |
| 1/4 | ts | Cinnamon, ground |
| 1/8 | ts | Cloves, ground |
| 1/2 | oz | Chocolate, unsweetened |
| 1 1/2 | c | Chicken broth, weak |
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