Killer Mexican Rice
| Yield: | 1 Servings |
| Categories: | Tex-mex, Vegetables |
| 2 | tb | Olive oil |
| 3 | Links Aidells? New Mexico brand smoked sausage; chopped | |
| 1 | lg | Onion; finely chopped |
| 1/2 | c | Finely chopped carrots |
| 1 | tb | Chopped garlic |
| 2 | c | Long-grain rice |
| 1 | tb | Chili powder |
| 2 | c | Chicken stock or broth |
| 1 | c | Mexican beer |
| 3/4 | c | Tomato sauce |
| 2 | Anaheim chili peppers; roasted, seeded and chopped, OR 2 canned whole green chiles, chopped | |
| Salt and pepper; to taste |
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