Kima: Greek Meat Sauce
Yield: | 6 Servings |
Categories: | Sauces |
1 | lb | Ground beef or lamb |
3 | Onions; chopped | |
1/2 | c | Butter |
TOMATO PASTE DILUTED IN: | ||
1 | c | Water -or- |
1 | cn | Tomatoes; drained |
Minced garlic to taste | ||
6 | oz | Red wine |
3 | tb | Chopped parsley |
1 | Bay leaf | |
Salt and pepper |
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