Kim's Cheese Scones
Yield: | 6 Servings |
Categories: | Breads |
-wendell openshaw; (srnp05a) | ||
1 | c | Flour; all purpose |
1 | ts | Cream of tartar |
1/2 | ts | Baking soda |
4 | tb | Margarine or butter |
2 1/2 | oz | Cheese; grated |
Salt and pepper | ||
1/2 | ts | Mustard; dry |
4 | oz | Milk; approx |
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