King Sauce
| Yield: | 1 Servings |
| Categories: | Beef |
| 16 | oz | Hoisin sauce |
| 1 | c | Soy sauce |
| 2 | tb | White wine vinegar |
| 2 | tb | Dry sherry |
| 4 | tb | Oriental sesame seed oil |
| 4 | tb | Dijon mustard |
| 3 | tb | Garlic -- minced |
| 1 | Juice of lemon | |
| Pepper -- to taste | ||
| 1 | ts | Cumin |
| 2 | ts | Fennel seed -- crushed |
| 2 | tb | Mirin |
| 1/3 | c | Orange juice |
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