Kitchen-Sink Cookies
| Yield: | 84 Servings |
| Categories: | Cookies |
| 2 | c | Brown sugar (light or dark) |
| 2 | c | Granulated sugar |
| 3/4 | c | Butter; softened |
| 1 | c | Crisco shortening |
| 4 | Eggs | |
| 2 | ts | Vanilla |
| 3 | c | All-purpose flour |
| 2 | ts | Salt |
| 2 | ts | Baking soda |
| 3 | c | Uncooked oats |
| 2 | c | Coconut |
| 2 | c | Raisins |
| 1 | -(up to) | |
| 2 | c | Chocolate chips |
| 1 | c | Chopped nuts |
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