Knishiklech
| Yield: | 1 Servings |
| Categories: | Main Dishes, Side dishes |
| 2 1/2 | c | Flour (or more as needed) |
| 1 | Egg | |
| 3 | tb | Oil |
| 1/2 | c | Warm water |
| 1 | pn | Salt |
| Extra oil to brush the dough | ||
| Unseasoned bread crumbs | ||
| Oil |
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| Yield: | 1 Servings |
| Categories: | Main Dishes, Side dishes |
| 2 1/2 | c | Flour (or more as needed) |
| 1 | Egg | |
| 3 | tb | Oil |
| 1/2 | c | Warm water |
| 1 | pn | Salt |
| Extra oil to brush the dough | ||
| Unseasoned bread crumbs | ||
| Oil |