Kolaches with Cream Cheese Filling
| Yield: | 24 Servings |
| Categories: | Breads |
| 4 1/2 | -(up to) | |
| 4 3/4 | c | Flour |
| 1/2 | c | Sugar |
| 2 | pk | Active dry yeast |
| 1 | ts | Salt |
| 3/4 | c | Milk |
| 1/2 | c | Margarine |
| 3 | Eggs | |
| 1/2 | ts | Grated lemon peel |
| CREAM CHEESE FILLING | ||
| 8 | oz | Cream cheese; softened |
| 1/4 | c | Sugar |
| 1 | Egg | |
| 1 | ts | Grated orange peel |
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