Kolachkies
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | lb | Butter, softened |
| 8 | oz | Cream cheese, softened |
| 3 | c | Flour |
| 1/2 | ts | Vanilla |
| 1 | Egg, beaten | |
| 2 | cn | Solo filling (apricot, poppyseed, raspberry, almond, etc.) |
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| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | lb | Butter, softened |
| 8 | oz | Cream cheese, softened |
| 3 | c | Flour |
| 1/2 | ts | Vanilla |
| 1 | Egg, beaten | |
| 2 | cn | Solo filling (apricot, poppyseed, raspberry, almond, etc.) |