Korean-Style Grilled Beef Short Ribs and Scallions
| Yield: | 6 Servings |
| Categories: | Beef |
| 6 | 2" thick | |
| 5 | Cloves garlic -- minced | |
| 1/2 | c | Soy sauce |
| 3 | tb | Oriental sesame oil |
| 2 | ts | Fresh ginger root -- minced |
| 3 | tb | Sugar |
| 2 | ts | White vinegar |
| 2 | ts | Sesame seed |
| 1 | ts | Pepper |
| 18 | Scallion -- trimmed | |
| Beef short ribs |
Advertisement