Kotlety Pozharskie <ground Chicken Cutlets>
| Yield: | 6 Servings |
| Categories: | Ethnic, Poultry, Main Dishes, Slavic, Russian |
| 1/4 | c | Milk |
| 2 | lb | Chicken breasts, boned & skinned or - |
| 2 | lb | Turkey breast meat |
| 5 | Italian type white bread slices | |
| 1/4 | lb | Unsalted butter |
| 3/4 | ts | Salt |
| 1/2 | ts | White pepper |
| 2 | c | Dried bread crumbs |
| 10 | tb | Unsalted butter in small pcs |
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