Kottbullar (Small Meat Balls)
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Beef; Ground fine |
| 1/2 | lb | Veal; Ground fine |
| 1/2 | lb | Pork; Ground fine |
| 1/2 | c | Milk |
| 1 | ts | Salt |
| 1/3 | ts | Pepper |
| 1/3 | ts | Allspice |
| 2 | Eggs | |
| 1 1/2 | c | Ground rusk; (or dry bread crumbs) |
| 2 | tb | Chopped onion |
| 3 | tb | Butter; (or marg) |
Advertisement
