Kukul Mus Thakkali (Chicken and Tomato Curry)
| Yield: | 1 Servings |
| Categories: | Main Dishes |
| 1 1/3 | kg | Chicken |
| 3 | Tomatoes | |
| 50 | g | Shallots |
| 1 | Fresh chilli | |
| 3 | sl | Ginger |
| 2 | Cloves garlic | |
| 3 | Cardamoms | |
| 2 | Cloves | |
| 1 | ts | Chilli powder |
| 1 | Cm cinnamon stick | |
| 2 | ts | Paprika |
| 1 | ts | Salt |
| 3 | ts | Curry powder |
| 1/2 | ts | Fenugreek |
| 2 | ts | Brown vinegar |
| 75 | ml | Oil sprig curry leaves |
| 1/2 | Stem lemon grass | |
| 300 | ml | Thick coconut milk |
| 1/4 | ts | Curry powder juice 1/2 lime |
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