Kwitiaow Phad Thai (Thai-Fried Noodles and Sa
| Yield: | 6 Servings |
| Categories: | Main Dishes, Appetizers, Fish |
| 1/2 | c | Peanut or corn oil |
| 7 | oz | Large raw shrimp, shelled |
| 4 | oz | Firm bean curd (tofu), diced |
| 3 | tb | Prsrvd sweet white radish chopped |
| 3 | tb | Sliced shallots |
| 4 | Eggs | |
| 11 | oz | Rice or cellophane noodles** |
| 1/4 | c | Chicken stock |
| 3 | tb | Dried shrimp, chopped |
| 1/3 | c | Unsalted peanuts, chopped |
| 4 | Scallions, sliced | |
| 15 | oz | Bean sprouts |
| SAUCE | ||
| 1 | c | Water |
| 1/2 | c | Tamarind juice |
| 1/3 | c | Palm sugar |
| 1 | tb | White soya sauce |
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