Lamb and Cabbage (Far I Kal)
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Lean lamb, cubed |
| 1/4 | c | Butter |
| 1 1/2 | ts | Salt |
| 2 | ts | Peppercorns |
| 2 | c | Water |
| 1 | Cabbage, cut in eights, cored | |
| 3/4 | c | Dairy sour cream |
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| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Lean lamb, cubed |
| 1/4 | c | Butter |
| 1 1/2 | ts | Salt |
| 2 | ts | Peppercorns |
| 2 | c | Water |
| 1 | Cabbage, cut in eights, cored | |
| 3/4 | c | Dairy sour cream |