Lamb Hash and Poached Eggs
| Yield: | 6 Servings |
| Categories: | Meats, Main Dishes |
| 2 | tb | Butter |
| 2 | Celery stalks; finely diced | |
| 1 | md | Onion; finely diced |
| 2 | tb | Flour |
| 1 | c | Finely minced cooked lamb |
| 2 | md | Potatoes |
| 1/2 | ts | Salt |
| Ground black pepper | ||
| 12 | Poached eggs |
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