Lamb Roasted with Coffee
| Yield: | 6 Servings |
| Categories: |
| 4 1/2 | lb | Leg of lamb |
| Salt & freshly-ground black pepper | ||
| Little butter or oil | ||
| Generous cup coffee; medium strength | ||
| 2 | tb | Light cream |
| 1 | ts | Sugar |
| SAUCE | ||
| 2 | tb | Flour |
| 1 | ts | Red currant jelly |
| Additional light cream or milk |
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