Lamb Shish Kebab
| Yield: | 6 Servings |
| Categories: | Meats, Main Dishes, Marinades |
| 2 | Green Peppers | |
| 2 | lg | Yellow onions |
| 2 | lb | Leg of lamb or shoulder of |
| Lamb, cut into 1 1/2" cubes | ||
| 1/2 | c | Olive oil |
| 1/2 | ts | Oregano |
| 1/2 | ts | Dried mint or |
| 1 | tb | Fresh mint |
| 2 | Garlic cloves, crushed | |
| 1 | tb | Light soy sauce |
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