Lamb Spiedies
| Yield: | 1 Servings |
| Categories: |
| 3 | lb | Cubed lamb (up to 4) |
| 3/4 | c | Vegetable oil |
| 3 | tb | Wine vinegar |
| 1 | Bay leaf | |
| 1 | tb | Minced onion |
| 1/2 | tb | Garlic salt |
| 1 | ds | Each of basil, oregano, pepper, and mint |
Advertisement
| Yield: | 1 Servings |
| Categories: |
| 3 | lb | Cubed lamb (up to 4) |
| 3/4 | c | Vegetable oil |
| 3 | tb | Wine vinegar |
| 1 | Bay leaf | |
| 1 | tb | Minced onion |
| 1/2 | tb | Garlic salt |
| 1 | ds | Each of basil, oregano, pepper, and mint |