Larry Smith's Mother's Pork Chops
| Yield: | 4 Servings |
| Categories: | Main Dishes, Pork |
| 4 | Pork loin chops; 1/2 pound each | |
| 1 | tb | Dried sage; crumbled |
| 2 | tb | Olive oil |
| 4 | lg | Onions; sliced thin |
| 1/4 | c | Dry white wine |
| 2 | tb | Fresh sage; chopped |
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| Yield: | 4 Servings |
| Categories: | Main Dishes, Pork |
| 4 | Pork loin chops; 1/2 pound each | |
| 1 | tb | Dried sage; crumbled |
| 2 | tb | Olive oil |
| 4 | lg | Onions; sliced thin |
| 1/4 | c | Dry white wine |
| 2 | tb | Fresh sage; chopped |