Lasagna

Yield:	8 Servings
Categories:	Meats

2	tb	Oil
2		Slices chopped bacon
2		Cloves crushed garlic
1		Chopped onion
1 1/2	lb	Lean ground beef
1/2	lb	Chopped salami
1/2	ts	Sweet basil
1	tb	Chopped parsley
2		5 1/2 oz cn tomato paste
2	c	Canned tomatoes
1/2	lb	Mushrooms
1/2	c	Water
2	ts	Salt
1/4	ts	Pepper
1/2	lb	Mozzarella cheese
2		Beaten eggs
1/2	c	Grated Parmesan cheese
1/2	lb	Cooked lasagna noodles
8	oz	Cottage cheese

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