Lasagna
Yield: | 1 Servings |
Categories: |
Lasagna Noodles | ||
Salt | ||
Olive Oil | ||
2 | lb | Lean Ground Beef |
1 | lb | Italian Sausage |
1 | Onion | |
1 | Green Bell Pepper | |
6 | Cloves crushed Garlic | |
Oregano | ||
Thyme | ||
Basil | ||
1 | cn | Tomatoes |
2 | cn | (small) Tomato Paste |
3 | cn | (small) Tomato Sauce |
1/2 | c | Parmesan or Romano cheese (grated) |
Garlic Salt | ||
1 1/2 | c | Cottage Cheese |
1 1/2 | c | Ricotta |
2 | Eggs | |
2 | tb | Parsley |
2 | lb | Mozzarella Cheese |
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