Layered Dinner
| Yield: | 8 Servings |
| Categories: | Main Dishes |
| 6 | Potatoes; sliced | |
| 1 | Onion; large, sliced | |
| 2 | Carrots; sliced | |
| 1 | Green pepper; sliced | |
| 1 | Zucchini; sliced | |
| 1 | c | Corn; frozen or fresh |
| 1 | c | Green peas; frozen or fresh |
| Sauce: | ||
| 3 | c | Tomato sauce |
| 1/4 | c | Low sodium tamari |
| 1 | ts | Ground thyme |
| 1 | ts | Dry mustard |
| 1 | ts | Basil |
| 2 | ts | Chili powder blend |
| 1/2 | ts | Cinnamon |
| 1/8 | ts | Oregano |
| 1/8 | ts | Salt |
| 2 | tb | Parsley flakes |
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