Le Risotto Aux Champignons Tessinois
| Yield: | 4 Servings |
| Categories: | Fat-Free |
| 7 | oz | Brown rice |
| 1 | Onion, chopped fine | |
| 1 | Clove garlic, chopped fine | |
| 1 | ts | Rosemary |
| 1/3 | oz | Dried mushrooms, soaked |
| (bolets) - get something | ||
| Exotic & | ||
| Flavorful | ||
| 7/8 | c | Vegetable broth |
| 7/8 | c | Merlot or other red wine |
| 2 | oz | Grated ff Parmesan (or |
| Sapsago, if you can find | ||
| It) | ||
| Salt, pepper |
Advertisement