Lebkuchen #1
| Yield: | 72 Servings |
| Categories: | Desserts |
| 3 1/4 | c | Sifted all-purpose flour |
| 1/2 | ts | Baking soda |
| 1 | ts | Ground cinnamon |
| 3/4 | ts | Ground cloves |
| 1 | ts | Ground allspice |
| 3/4 | ts | Ground nutmeg |
| 1/2 | c | Honey |
| 1/2 | c | Dark molasses |
| 3/4 | c | Dark brown sugar; firmly packed |
| 1 | Egg; slightly beaten | |
| 1 | ts | Grated lemon peel |
| 1 | tb | Lemon juice |
| 1/3 | c | Finely chopped candied citron |
| 1/2 | c | Chopped walnuts |
| 1 1/2 | c | Confectioner's sugar |
| 3 | tb | Hot water |
| 1/4 | ts | Vanilla extract |
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