Leek and Potato Gratin
| Yield: | 8 Servings |
| Categories: | Main Dishes, Vegetables |
| 2 | tb | Margarine |
| 1 | Red bell pepper, diced | |
| 1 | c | Hot water |
| 6 | oz | Evaporated skim milk |
| 1 | c | Grated mozzarella |
| 2 | Lg leeks, white part chopped | |
| 3 | Matzos, broken | |
| 4 | Potatoes, baked, peel, slice | |
| 1 | Salt and pepper | |
| 1 | Minced chives for top |
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