Left-Over Soup
| Yield: | 1 Servings |
| Categories: |
| 6 | lb | Bones and trimmings of roast of beef |
| 2 | Cold mutton chops | |
| The flank end of a sirloin steak; uncooked | ||
| 4 | qt | Cold water |
| 1 | tb | Salt |
| 4 | Cloves | |
| 4 | Peppercorns | |
| 1 | Cold fried egg | |
| 2 | Baked apples | |
| 1 | c | Cold boiled onions |
| 2 | Stalks celery | |
| 1 | tb | Mixed herbs |
Advertisement