Lemon-Berry Bread
| Yield: | 1 Servings |
| Categories: |
| 1/3 | c | Canola oil |
| 2/3 | c | Sugar |
| 2 | tb | Lemon extract |
| 4 | Egg whites | |
| 1 1/2 | c | Flour |
| 1 | ts | Baking powder |
| 1/2 | c | Milk |
| 1 | c | Fresh blueberries* |
| 2 | tb | Grated lemon rind |
| LEMON GLAZE | ||
| 1/2 | c | Sugar |
| 1/2 | c | Lemon juice |
Advertisement