Lemon-Peppered Steak Salad
| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Olive oil |
| 1 | tb | Lemon juice |
| 2 | ts | Lemon pepper |
| 2 | ts | Dijon mustard |
| 2 | Garlic cloves; crushed | |
| 1 1/4 | lb | Sirloin steak |
| 1 | md | Leaf lettuce |
| 1/4 | c | Parmesan; grated, (try it shredded) |
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| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Olive oil |
| 1 | tb | Lemon juice |
| 2 | ts | Lemon pepper |
| 2 | ts | Dijon mustard |
| 2 | Garlic cloves; crushed | |
| 1 1/4 | lb | Sirloin steak |
| 1 | md | Leaf lettuce |
| 1/4 | c | Parmesan; grated, (try it shredded) |